FLOUR – LIEVITATI ‘LE SINFONIE’ 10KG
Lievitati Flour is High Protein content flour with long maturation, mostly used for production of Pandoro, Focacce and Panettoni.
Protein: 14%
W 400 Tolerance
FLOUR – LIEVITATI ‘LE SINFONIE’ 10KG
Lievitati Flour is High Protein content flour with long maturation, mostly used for production of Pandoro, Focacce and Panettoni.
Protein: 14%
W 400 Tolerance
The store is for testing purposes only — no orders shall be fulfilled. Please call for any questions - 1300 NAPOLI (1300 627 654) or +61 (02) 9519 4411 Dismiss