GORGONZOLA DOLCE ‘VIRGILIO’
IMPORTED ITALIAN GORGONZOLA
Gorgonzola is a veined Italian blue cheese, made from unskimmed cow’s milk. It can be buttery or firm, crumbly and quite salty, with a “bite” from its blue veining.
*All weighted items are priced by the KG and vary in weight from each individual piece. Please select how many pieces you are after and we will weigh them accordingly and add the amount to your invoice.