FARINA 00 ORO ROSSA 10KG “5 STAGIONI”

W 390

Soft wheat flour type “00” with a high protein content suitable for all direct and
indirect doughs with long maturation times where excellent elasticity is required. It is
also recommended for doughs with leavening at controlled temperature (refrigerator).

PHYSICAL/CHEMICAL PROPERTIES
Moisture: max 15,5 %
Proteins: min 14 % (s.s.)
Ashes: 00 max 0,55 % (s.s.)